Welcome to Café de Lipa!

Born out of a rich coffee legacy, we pride ourselves in creating consistently good coffee from the freshest premium homegrown beans from our coffee farmer partners.

While we take pride in providing the magical brew we call Barako, we also feature coffee beans from different parts of the country. Such as Robusta from Batangas, Cavite, Ilocos, and Basilan; Excelsa from Batangas, Quezon, Basilan and Mindoro; and Arabica from Benguet, Bukidnon and Cotabato

Coffee has been graded for the bean’s acidity, body, aroma, flavor, finish and aftertaste when it is cupped.

While we take pride in providing the magical brew we call Barako, we also feature coffee beans from different parts of the country. Such as Robusta from Batangas, Cavite, Ilocos, and Basilan; Excelsa from Batangas, Quezon, Basilan and Mindoro; and Arabica from Benguet, Bukidnon and Cotabato

All big words that makes it difficult for non-experts to understand it at all. At Café de Lipa, we keep it simple. We believe that the enjoyment of coffee is all about tasting the pleasant bitterness and sourness of coffee.

We don’t believe in creating the standard perfect cup. We believe that people’s palettes should be nurtured and allowed to find its match. Find your perfect cup today by scheduling a Coffee Cupping session. Our friendly baristas are always on hand to take your inquiries.

Call us today!